Pumpkin Cake is a soft, steamed treat made from mashed pumpkin, breadcrumbs, and a hint of sweetness from sugar and raisins.

Ingredients:

• A piece of pumpkin (cut into small pieces)
• ½ cup breadcrumbs
• A pinch of salt
• Water (as required)
• 1 egg
• A little sugar
• Yeast (a small amount)
• A few raisins

Instructions:

1. Boil the Pumpkin: Cut the pumpkin into small pieces and boil it until soft.
2. Prepare the Mixture: In a bowl, mash the boiled pumpkin and add the egg, sugar, yeast, and a bit of water. Mix well until smooth.
3. Add Dry Ingredients: Gradually add the breadcrumbs and a pinch of salt to form a dough-like consistency. Add raisins for sweetness.
4. Steam the Mixture: Place the mixture in a steamer and steam until fully cooked.
5. Serve: Once steamed, cut into portions and serve.